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Bourbon Banana Caramel

Posted in : Dessert, Misc. on by : Christine

Mmmmm whats not to love here? The blend of bourbon and butter with sugar and bananas goes with so many wonderful deserts and is a lot easier to make than you think. The alcohol in the bourbon cooks off leaving behind just the flavor so is safe for the whole family. If you want to
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Dutch Baby

Posted in : Breakfast, Brunch on by : Christine

This is what happens when a popover and a pancake have a baby.  If you like the eggyness and custardy consistency of crepes and popovers but want something a little more substantial then this is your ‘baby’.  They are also easy to make and look really impressive when serving them for brunch in front of
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Creamy Baked Penne Alfredo

Comments : 1 Posted in : Mains on by : Christine

Creamy home made Alfredo is easier than you think to whip up and so much better than jarred. The original name of this recipe was Baked Ziti Alfredo with Chicken but you really can add whatever protein you want or make it vegetarian.  It is really a gorgeous blank canvas for leftover turkey, roasted vegetables
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